What to eat with chicken cordon bleu? - Chef's Resource (2024)

What to Eat with Chicken Cordon Bleu?

Chicken Cordon Bleu is a classic dish that combines succulent chicken breasts, ham, and Swiss cheese, all wrapped together and breaded to perfection. While this dish is already quite delicious on its own, pairing it with the right sides can take it to the next level. If you’re wondering what to eat with chicken cordon bleu, we’ve got you covered with some delectable suggestions that will complement this mouthwatering main course.

What are some popular side dishes to serve with chicken cordon bleu?

Some popular side dishes that pair well with chicken cordon bleu include roasted potatoes, steamed vegetables, garlic mashed potatoes, green beans almondine, rice pilaf, and a fresh salad.

Can I serve chicken cordon bleu with pasta?

Yes, you can definitely serve chicken cordon bleu with pasta. A great choice would be Fettuccine Alfredo or any pasta tossed in a light cream sauce, allowing the flavors of the chicken cordon bleu to shine.

Is it a good idea to serve chicken cordon bleu with a sauce?

Absolutely! Adding a sauce to your chicken cordon bleu can elevate its taste and add another layer of flavor. Some excellent sauce options include Dijon cream sauce, mushroom sauce, or a simple lemon butter sauce.

What are some vegetarian options to serve alongside chicken cordon bleu?

If you have vegetarian guests or simply want some meat-free options, consider serving roasted vegetables, quinoa salad, grilled asparagus, or a refreshing caprese salad.

Can I serve chicken cordon bleu as an appetizer?

Yes, you can serve mini chicken cordon bleu rolls as appetizers. Simply slice the chicken breasts into thin strips, roll them with ham and cheese, secure them with toothpicks, and bake until golden and crispy.

What kind of bread should I use for chicken cordon bleu sandwiches?

For chicken cordon bleu sandwiches, opt for a soft and slightly crusty bread, such as Ciabatta or a French baguette, to hold all the delicious ingredients together.

What beverages pair well with chicken cordon bleu?

To complement the flavors of chicken cordon bleu, you can serve it with white wine like Chardonnay, Sauvignon Blanc, or a light-bodied red wine like Pinot Noir. If you prefer non-alcoholic options, consider sparkling water with a twist of lemon or iced tea.

Can I make chicken cordon bleu into a salad?

Yes, you can transform chicken cordon bleu into a delightful salad. Slice the cooked chicken cordon bleu into thin strips and arrange it on a bed of mixed greens with cherry tomatoes, sliced cucumber, and a tangy vinaigrette dressing.

What kind of cheese can I use instead of Swiss cheese?

If you’re not a fan of Swiss cheese or don’t have it available, you can substitute it with Gruyère, Provolone, or even mozzarella. These cheeses will still provide that delicious melty texture.

Can I make chicken cordon bleu with pork instead of chicken?

Traditionally, chicken cordon bleu is made with chicken breasts, but if you prefer pork, you can certainly use pork tenderloin or thinly pounded pork chops instead.

How do I reheat leftover chicken cordon bleu?

To reheat leftover chicken cordon bleu, preheat your oven to 350°F (175°C). Place the leftovers on a baking sheet and cover them with foil. Bake for about 15-20 minutes or until they are heated through.

Are there any non-traditional side dishes that work well with chicken cordon bleu?

Yes, there is plenty of room for creativity when it comes to side dishes. Non-traditional options like sweet potato fries, couscous, or even a tangy coleslaw can add a unique twist to your chicken cordon bleu meal.

So, the next time you’re wondering what to eat with chicken cordon bleu, keep these suggestions in mind. Whether you opt for traditional sides, explore vegetarian options, or get creative with your choices, your meal is bound to be a mouthwatering success!